According to Niulife their extra virgin coconut oil is being called ‘the healthiest dietary oil on earth’. The benefits of eating it are far reaching.
We at Niulife have been asked by Kora Organics to share our story as pioneers of extra virgin coconut oil. Our award-winning Direct Micro Expelling (DME™) technology, featured recently on the New Inventors program, takes coconut processing back to the farms where the nuts are grown. This technology results in superior oil that is full of flavour and health benefits.
What are the health benefits of coconut oil? Here is a brief summary… (We’ll go into more detail in later blogs.)
- Boosts the immune system through its lauric, caprylic and capric acids – thus fighting off minor infections
- Natural anti-viral, anti-fungal and anti-bacterial properties
- Can be eaten as a food – and is reputed to cure many ailments
- Can be used to help with dandruff
- Helps with weight loss and figure control
- Can protect against Heart disease, Diabetes and Obesity
- Assists those with Arthritis.
- Newly discovered remedy offering hope to sufferers of Alzheimer’s disease.
Niulife coconut oil:
The special features of Niulife’s extra virgin coconut oil are:
- One of the best tasting oils on the market
- Fresh from the Islands – produced within one hour of opening a coconut, locking in all the flavour and beneficial properties
- Cold pressed and unrefined – no copra, no refining, bleaching or deodorizing
- 100% certified organic – with NASAA guarantee from Island producers to Australian packagers
- ‘Fair Dinkum Fair trade’ – our oil operation provides rural communities in the Pacific with meaningful employment, a regular income and better living standards
Extra virgin coconut oil has no cholesterol and consists mainly of medium-chain fatty acids like lauric acid (found in mother’s milk). It is rapidly digested and quickly produces energy rather than being stored in the body like other saturated fats are.
There are many ways in which to use Niulife Coconut Oil: use it as the base for salad dressings, replace any cooking oil with this oil as coconut oil has the ability to remain stable when heated, use it instead of butter (put some in the fridge to harden), use as a healthy substitute for butter, margarine or other oils in any recipe and even put a teaspoon in your cup of tea – it gives your tea a beautiful flavour and tastes great!.
Next week we’ll be back to unpack more of the coconut story, but, in the interim you can experience for yourself the amazing qualities of Niulife extra virgin coconut oil at www.niulife.com
Richard and the Niulife team.
Login using your social media account (such as facebook and twitter) to make comments. Click the “share” button to share comments with your friends via your social media accounts.
